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NutENews December 2014


NutENews Christmas Message

Image For our final NutENews for the year we would like to share with you our delicious Christmas feast recipes – naturally all containing nuts.
Thank you for your continued support of Nuts for Life and the members of the Australian Tree Nut Industry – growers, importers, processors, packers and retailers.

We wish you and your families a happy and safe Christmas and a wonderful New Year and we look forward to bringing you more NutENews in 2015.

Best wishes
Lisa Yates
Program Manager and Dietitian Nuts for Life

Nuts for Life will be closed from Dec 19 until Jan 12, 2015


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Christmas Spiced Nuts

These Christmas Spiced Nuts are so easy to make and will really get the Christmas party started – love the combination of cinnamon, mixed spice, ginger and maple syrup

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Individual baked ricottas with pine nut and tomato salsa

What is it about pine nuts and tomatoes that complement each other so well? These Mediterranean inspired individual baked ricottas with tomato salsa are a perfect Christmas banquet entree.

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Rocket pear pecan salad

Christmas in Australia to me means great summer salads and I love the classic combination of fruit, cheese and nuts so why not add pear, pecan and feta to a simple rocket salad.

View Recipe >

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Turkey buffe with wild rice and nut stuffing

To cook a turkey faster use a buffe (minus the wings and legs) and cook the stuffing separately. Love these individual wild rice and nut stuffin muffins with chestnuts, Brazil nuts and walnuts.

View Recipe >

 

Belinda

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