Episode 60 – Food for thought: Eating for brain health
July 2026. Listen here: And available everywhere you listen to podcasts, via Podlink: https://pod.link/thehealthyhandful About this episode Dementia is one…
Missed out on our recent webinar?
Dr. Elizabeth Neale, University of Wollongong presented the results of a recent re-analysis of the Australian Health Survey (AHS) data exploring the relationship of nut consumption vs. non-nut consumption on nutrient intakes and anthropometric data.
Nutrition scientist, Dr. Flavia Fayet-Moore revealed the results of some exciting research about the health benefits of nuts, beyond heart health.
You can now access a full recording of this webinar below
Published November 27, 2019
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Each month, we share new research, practical resources, nutrition insights and a nut-inspired recipe.
Each month, we share new research, practical resources, nutrition insights and a nut-inspired recipe.