Nothing says ‘love’ like a homemade gift. These delicious ideas make the perfect edible gifts – at Christmas (or really, any time of the year!).

And, you’re giving the lucky recipient their daily dose of nuts.

Roasted nuts, two ways

Crunchy spiced nuts and chilli and lime roasted nuts are both simple and oh-so-delicious recipes! Package in a small jar with a handmade card for the perfect gift that suits almost anyone.

To-die-for truffles

Creamy chocolate truffles are always welcome gifts. Our luscious choc walnut truffles are no exception! Tuck a few into a little box with a festive ribbon for a homemade gift that looks anything but.

Crunchy nut brittle

Take your nuts to the next level with a box of crunchy chocolate nut brittle or almond brittle (or a mixture of both!). Make this recipe any time during December and it’ll be ready to take to any social gathering.

Christmas panforte

Chocolate panforte is a Christmas favourite for a reason. This traditional treat makes a thoughtful gift on its own, or pull together a gourmet hamper with artisan tea and coffee for an even more personal touch.

Nutty granola

Family and friends will go nuts for this seriously tasty nutty granola. Pop it into a glass jar, with some festive ribbon for a clever gift. An added bonus is that it’ll fill your home with festive aromas as it cooks!

Festive florentines

Box up these ever-popular festive favourites for a mouth-watering Christmas gift. These fruity macadamia florentines are surprisingly easy to make. And they’re gluten free.

Looking for more festive ways to use nuts? Try these ideas:

  • Sprinkle a good handful of chopped nuts over any festive salad – try rocket with mango, feta, cherry tomatoes, and a balsamic-honey dressing
  • Toss chopped nuts through roasted veggies, like carrots and asparagus
  • Put together a grazing board of nuts, cheeses, chopped nectarine, grapes, beetroot or pesto dips, crackers, and flatbread
  • Incorporate chopped nuts into any festive stuffing recipe
  • Use nuts in a vegetarian nut roast – a classic main using ground nuts and vegetables, seasoned with herbs and spices
  • Add whole or chopped nuts to Christmas fruitcake
  • Add a handful of roasted, chopped nuts to ice cream for a special dessert.
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